L’entracte

Welcome to L’Entracte, the restaurant at the Orléans Centre Bords de Loire Mercure hotel, where delicious cuisine meets an elegant atmosphere. Our chef, David Attia, offers a unique culinary experience with home-made dishes made with fresh seasonal produce, accompanied by carefully selected local wines.

Seating 45, our restaurant offers a chic setting with a décor combining gold and black, creating a warm atmosphere. You can also eat by the pool for an even more enjoyable experience.

Free parking is available for your convenience. As well as meals, L’Entracte is the ideal place to organise your after work drinks, cocktail parties, birthdays and other events. Our team is here to adapt to your needs and make every occasion a special one.

Come and discover the delicious cuisine, elegant atmosphere and attentive service at L’Entracte. We look forward to welcoming you for a memorable food experience.